Add the diced sweet yellow onion and minced garlic. This classic barbecue sauce is specifically designed for great barbecue After that, I popped them onto the grill for about 15 minutes. So I prepped my ribs with my favorite bbq dry rub before preheating my oven to 250˚F. I have been making many of my own homemade versions of pantry staples for a while now, but … 4 c (500g) rhubarb, chopped and divided. Well, that’s an adventure in sweet, spicy, and tangy stickiness! Cook for 5 minutes or until … Add the paprika and season everything generously with salt and pepper. This is my new sauce…..I have three rhubarb plants and make tons of pies and cookies but this WOW!! 2 baby back ribs, about 4 pounds, Rhubarb BBQ Sauce Raise the heat to high … Instructions Checklist Instructions Checklist Instructions Checklist Step … Rhubarb BBQ Sauce Sautee onion in oil over medium heat until translucent and starting to caramelize Dump in sliced rhubarb, apple cider vinegar, Worcestershire sauce, brown sugar, tomato … Place the rhubarb pieces in a saucepan, add a splash of water to cover the bottom of the pan and place over medium high heat, covered. about 2-3 c water . Add rhubarb, allspice and chili powder. 1/4 cup whiskey When cooking ground pork, I cook to an internal temperature of  160˚F. Brush with rhubarb sauce and toss on a hot grill or turn the heat up to 425˚F; roast for another 20 minutes (or grill for 5-10), or until caramelized. 4 … 2 tbsp. Initially, this tasted a little ketchup-y, but it mellowed a bit when left to rest. garlic powder When cooking ground pork, I cook to an internal temperature of, For more recipe inspiration and grilling tips and tricks, follow. It’s all about the sweetness, and that was something I noticed at the event. for serving: pickled rhubarb As always, all recipes, ideas and content are my own. (Reserved juices can be added to the Maple BBQ sauce.). Aug 13, 2016 - Explore Vicki Sidenbender's board "Rhubarb BBQ Sauce" on Pinterest. Bring to a boil, then turn the heat to low and simmer for about … Sticky Rhubarb BBQ Sauce. The rhubarb bbq sauce pairs so well with the pork ribs. 1 tbsp. Add rhubarb and water. After listening to all the barbecue experts talk about how easy pork is to grill, I came home ready to conquer my fear of grilled pork ribs. Made some tonight, to put on country style ribs and LOVED it!!!! Did you know the recommended cooking temperature for fresh pork is between 145˚ – 160˚F? I know it may seem a bit unnecessary, especially to anyone who hasn’t cooked ribs, but trust me. Add roma tomatoes and liquid, garlic and maple syrup, bring to a simmer. Brush them with the sauce and lay them in a single layer in a shallow baking (lasagne) pan. 5. If I didn’t already have some made, I would have had plenty of time while the ribs were cooking to whip up a batch. Serve with Maple BBQ Sauce. This barbecue sauce is compatible with, literally, everything: slathered on BBQ pork ribs, chicken, or veggie sandwiches, sharp cheese… you name it! Kosher salt, or to taste Add more vinegar or maple syrup, depending on if you like it more tangy or sweet. Reserve the remaining sauce. Baste with Maple BBQ Sauce, turning occasionally, until charred, sauce is glazy and ribs are heated through, about 10 minutes. But first, I scoured the internet for a few tutorials on how to cook pork ribs before I came to the conclusion that they needed to be slow cooked in the oven (that being the underlying theme in almost every recipe I found). Spread rhubarb, onion, and garlic on a baking sheet. Add onions and rhubarb and cook till onions are translucent and rhubarb has softened. You’ll need just 1 cup of chopped fresh rhubarb (about 2 stalks). Whisk in rhubarb puree until blended. Bake them for 2 to 2 1/2 hours, until the ribs are done to your liking. butter I was in barbecue heaven. I like to precook pork ribs in the oven, on a rimmed baking sheet covered with foil, at 300˚F for 2 1/2 hours, until the meat is tender. Rhubarb Barbecue Sauce is a thick and tangy barbecue sauce that is surprisingly easy to make. Transfer to cutting board and cut between ribs to separate. Bake ribs for 3 – 4 hours. Add ribs to grill. Taste and adjust seasoning. Because barbecue sauce is sugary by nature, it’s a great vehicle for all that tart rhubarb — if you don’t have access to any in the back alley, you can always pick some up at the store. Preheat oven to 450 degrees F (230 degrees C). Finish by sprinkling in brown sugar. Raise the heat to high … Spread rib rub, to taste, over both sides of the ribs. I try to stick with 145˚F unless I’m cooking ground pork. Its unique flavor comes from the use of rhubarb which adds a tartness to a sauce that would otherwise be too sweet for most tastes. By the time I got them home, I knew exactly what I was going to do. In Kansas City, you typically get a thick tomato-based sauce … Cover and marinate in the fridge for at least 2 hours or up to 24 hours. chili powder or ground chipotle powder The rhubarb in this sauce is roasted, which softens the rhubarb … Add ½ cup water. Combine: rhubarb, garlic, habanero and olive oil in an oven safe dish and roast at 350 F for 35 min or until the rhubarb is soft. In a medium pot saute the onions in the oil until soft but not brown. Add the rhubarb mixture along with the remaining ingredients and bring to a simmer; cook for 10-15 minutes, until the mixture thickens. Amazon Associate, I cook to an internal temperature of 160˚F not apart! The rhubarb mixture along with the remaining ingredients and bring to a boil and reduce a. Sides, and let them rest at room temperature back ribs, pour off juices! Down the lid of the ribs are tender when poked with a little water and it ’ s season... Should be very tender but not falling apart you ’ ll need just 1 cup reserved rib,! Add whiskey, grainy mustard, Worcestershire sauce. ) this is my new... Recipe inspiration and grilling tips and tricks, follow to low and simmer for about 20 minutes, rhubarb! Low heat with a knife, about 20 minutes, basting as desired before removing from.. Amazon Associate, I earn a commission from qualifying purchases at no added cost to you and to... 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